Carolina Bauernhaus Anderson

115 Federal Street, Anderson, SC, USA
864.401.8167


Hours

  • Monday   2PM – 9PM
  • Tuesday   Closed
  • Wednesday   5PM – 9PM
  • Thursday   5PM – 9PM
  • Friday   2PM – 10PM
  • Saturday   12PM – 10PM
  • Sunday   2PM – 8PM
Flight of four 4oz pours - $10
  • 1. Festbier 6.3%
    Golden Ale
    • 4oz Taster - $3
    • 16oz Draft - $6
  • 2. Black Barley Amber 6.5%
    Amber ale with malted black barley
    • 4oz Taster - $3
    • 16oz Draft - $6
  • 3. Oconee Pale Lager 5.2%
    Freehouse Brewery Collaboration
    Fresh Hop Lager
    • 4oz Taster - $3
    • 16oz Draft - $6
  • 4. FRIPA 6.5%
    Farmhouse Rye IPA made with local barley and rye
    • 4oz Taster - $3
    • 16oz Draft - $6
  • 5. Robot Pants 6.5%
    Dry Hopped Golden Ale
    • 4oz Taster - $3
    • 16oz Draft - $6
  • 6. The Contrarian 8.6%
    Double dry hopped West Coast style DIPA made with local malt
    • 4oz Taster - $3
    • 12oz Draft - $6
  • 7. Nacht 10.2%
    Belgian style imperial stout
    • 4oz Taster - $3
    • 12oz Draft - $7
  • 8. Nachtlicht 10.2%
    Belgian style imperial stout with Silva cold brewed coffee
    • 4oz Taster - $3
    • 12oz Draft - $7
  • 9. Choconacht 10.2%
    Imperial Stout with Chocolate
    • 4oz Taster - $3
    • 12oz Draft - $5
  • 10. Whiskey Sour 4.5%
    Golden sour ale aged on lemons, limes, & oak staves
    • 4oz Taster - $3
    • 16oz Draft - $6
  • 11. Pineapple Sour Session IPA 4.5%
    Dry hopped golden sour ale with pineapples
    • 4oz Taster - $3
    • 16oz Draft - $6
  • 12. Prince of the Dark Corner 8.0%
    Bourbon Barrel Aged Dark Strong Ale
    • 4oz Taster - $3
    • 12oz Draft - $7
  • 13. Cosmic Elixir 8.2%
    Imperial Seltzer with local grapes
    • 4oz Taster - $3
    • 12oz Draft - $7
  • 14. Dat Watermelon Weisse 4.5%
    Golden Sour Ale with Watermelon
    • 4oz Taster - $3
    • 16oz Draft - $6
  • 15. June Princess 6.2%
    Barrel aged sour rye saison with locally foraged nectarines
    • 4oz Taster - $3
    • 12oz Draft - $7
  • 16. Nacht Reaper 10.2%
    Imperial Stout with Carolina Reaper peppers
    • 4oz Taster - $3
    • 12oz Draft - $7
  • 1. Feral Barrel Blackberry 6.7%
    Dark sour ale with local blackberries
    • -
  • 2. Oconee Pale Lager 5.2%
    Freehouse Brewery Collaboration
    Fresh Hop Lager
    • 16oz can - $5
    • 4 pack 16oz cans - $15
  • 3. Perle Rice Lager 4.2%
    Freehouse Brewery Collaboration
    Organic Rice Lager
    • 16oz can - $5
    • 4 pack 16oz cans - $15
  • 4. June Princess 6.2%
    Barrel aged sour rye saison with locally foraged nectarines
    • -
  • 5. Jupiter Gold 6.4%
    Barrel aged golden sour ale with jupiter grapes
    • -
  • 6. Strawberry Farmhouse Ale 5.8%
    Barrel aged sour ale with strawberries
    • -
  • 7. Tickled Pink - Riverdog Brewing 6%
    Brett barrel aged ale with prickly pears and hibiscus
    • 22oz - $15
  • 8. Wanderlust 7.5%
    Dry hopped sour red ale
    • -
Red Wines
  • 1. Cabernet Sauvignon 13.5%

    A full-bodied wine, displaying enticing aromas of black currant, toasty oak, and a hint of vanilla.
  • 2. Red Blend 13.5%

    This Rich Red Wine is dark, bold and fruity with aromas and flavors of blackberry pie and bittersweet chocolate, and a smooth lingering finish.
White Wines
  • 3. Sauvignon Blanc 12.5%

    Stone fruit, fresh peach and floral notes unfold into refreshing citrus flavors and a crisp acidity. Black Box Wines Sauvignon Blanc has herbaceous undertones with a clean, dry finish.
  • 4. Sauvignon Blanc 12%

    This Sauvignon Blanc bursts on the palate with the crisp freshness of a dark night breeze, delivering mouthwatering layers of tangy lemon-lime, grapefruit zest and fresh-cut grass.
  • 1. Apple Ginger Kombucha
    Kombucha from Blue Ridge Brinery in Anderson, SC
    • 16oz Draft - $5
  • 2. Can of Soda/Bottled
    Coke, Sprite, Diet Coke, or IBC Root Beer
    • 12oz can - $2
  • 3. Sparkling Water
    It's like water, but sparkling
    • 12oz Can - $2
  • 1. Charcuterie Board
    A collection of cured meats, cheeses, seasonal pickles, multigrain and toasted crackers, haus mustard and local jam. A small board is perfect for one & a large board is great for sharing!
    • Small Board - $9
    • Large Board - $20
  • 2. Hummus & Pimento Plate
    Local hummus & pimento cheese served with seasonal veggies and multigrain and toasted crackers.
    • $9
  • 3. Chips, Cheese & Salsa
    Tortilla chips served with salsa and haus beer cheese
    • $5
  • 4. Soft Pretzel
    Warm soft pretzel served with beer cheese sauce and haus mustard
    • $5
  • 5. Haus Bratwurst
    A brat on a hoagie bun with beer cheese, sauerkraut, and haus mustard.
    • $9
  • 6. Bratzel Bowl
    A bowl of pretzel bites topped with a sliced brat, haus beer cheese, sauerkraut, pickles, and haus mustard!
    • $10

Updated January 21 2022 04:12 pm