Carolina Bauernhaus Anderson

Carolina Bauernhaus Anderson

115 Federal Street, Anderson, SC, USA
864.401.8167


Hours

  • Monday 2PM — 7PM
  • Tuesday 2PM — 7PM
  • Wednesday 2PM — 7PM
  • Thursday 2PM — 7PM
  • Friday 2PM — 7PM
  • Saturday 12PM — 7PM
  • Sunday 2PM — 5PM
  • 1. Kline Nacht 4.5%

    Low gravity stout with local oats
    • 4oz Taster - $3
    • 16oz Draft - $5
  • 2. The Contrarian 8.6%

    Double dry hopped West Coast style DIPA made with local malt
    • 4oz Taster - $3
    • 12oz Draft - $6
    • 64oz Growler Fill - $28
  • 3. Oconee Pale Ale 5.6%

    Pale ale with local oats and hops
    • 4oz Taster - $3
    • 16oz Draft - $5
    • 64oz Growler Fill - $18
  • 4. Essential Contact 8.5%

    Triple Dry Hopped Hazy IPA
    • 4oz Taster - $3
    • 12oz Draft - $6
    • 64oz Growler Fill - $28
  • 5. Sowin Oats 6.5%

    English IPA with locally malted Graham oats. Collab with Revelry Brewing Co, Charleston SC
    • 4oz Taster - $3
    • 16oz Draft - $6
    • 64oz Growler Fill - $22
  • 6. FRIPA 6.5%

    Farmhouse Rye IPA made with local barley and rye
    • 4oz Taster - $3
    • 12oz Draft - $5
    • 64oz Growler - $24
    • 500ml To Go Bottle - $8
  • 7. EvolutionALE 5.2%

    Gluten free Pale ale made with malted millet, rice, and corn
    • 4oz Taster - $3
    • 16oz Draft - $6
    • 64oz Growler - $20
    • 500ml To Go Bottle - $8
  • 8. Screw Yuzu 9.2%

    Golden strong ale with yuzu fruit
    • 4oz Taster - $3
    • 12oz Draft - $5
    • 64oz Growler Fill - $22
  • 9. Millbock 7%

    Maibock collaboration with 13 Stripes Brewery
    • 4oz Taster - $3
    • 16oz Draft - $5
    • 64oz - $18
  • 10. Dual Purpose Turtle 12%

    Eisbock collaboration with Good Times Brewing
    • 4oz Taster - $3
    • 12oz Draft - $7
    • 64oz Growler - $34
  • 11. Nacht 10.2%

    Belgian style imperial stout
    • 4oz Taster - $3
    • 12oz Draft - $7
    • 64oz Growler Fill - $28
  • 12. Blue Ridge Brinery Grape Ginger Kombucha

    Local alcohol-free Kombucha from Blue Ridge Brinery
    • 4oz Taster - $3
    • 16oz Draft - $5
    • 64oz Growler - $14
  • 13. Rye Dark Strong 8.5%

    Dark Strong ale with locally malted barley and rye
    • 4oz Taster - $3
    • 12oz Draft - $6
    • 64oz Growler Fill - $28
  • 14. Tickled Pink 6.0%

    Brett barrel aged ale with prickly pears & hibiscus
    • 4oz Taster - $3
    • 12oz Draft - $7
    • 64oz Growler Fill - $28
  • 15. Keowee 7.2%

    Barrel aged sour red ale with a blend of locally foraged & dried mullberries
    • 4oz Taster - $3
    • 12oz Draft - $7
    • 64oz Growler Fill - $28
  • 16. Walhallapeno 4.5%

    Golden sour ale with Jalapeños
    • 4oz Taster - $3
    • 12oz Draft - $7
    • 64oz Growler Fill - $28
  • 17. Malbec Cider 6.0%

    SC apple cider blended with Malbec grape must from Cityscape Winery
    • 4oz Taster - $3
    • 12oz Draft - $5
    • 64oz Growler Fill - $22
  • 18. Southern Barrel Rose Saison 6.5%

    Saison with rose petals
    • 4oz Taster - $3
    • 16oz Draft - $6
    • 64oz Growler - $18
  • 19. Upcountry Bubbly 12%

    Sparkling mead with local honey and pinot noir grape must. Collaboration with Good Times Brewing and City Scape Winery
    • 2oz Taster - $3
    • 5oz Draft - $7
  • 1. 18 Mile Red Grand Cru 7.2%

    Barrel Aged Sour Red Ale
    • 500ml - $12
  • 2. 18 Mile Red Peach 7.2%

    Sour red ale with local peaches
    • 500ml - $12
  • 3. 18 Mile Red Plum 7.2%

    Sour red ale with local plums
    • 500ml - $12
  • 4. Blackberry Petite Sour 4.5%

    Golden sour ale with local blackberries
    • 500ml - $9
  • 5. Blackberry Whiskey Sour 4.5%


    • 500ml - $8
  • 6. Bradford 6.4%

    Sour ale with Bradford watermelons
    • 500ml - $12
  • 7. Columbia Craft Lager 4.8%

    Columbia Craft Lager is a full-bodied, clean, pale lager with low bitterness.
    • 12oz Can - $4
    • Six Pack - $15
  • 8. Dat Peach Weisse 4.5%

    Light golden sour ale with local peaches
    • 500ml - $8
  • 9. Feral Barrel Blackberry 6.7%

    Dark sour ale with local blackberries
    • 500ml - $12
  • 10. Feral Barrel Raspberry 7.2%

    Dark sour ale with raspberries
    • 500ml - $12
  • 11. Freehouse Premium Lager 5.0%

    American Light Lager
    • 12oz Can - $4
    • 6 Pack - $15
  • 12. June Princess 6.2%

    Barrel aged sour rye saison with locally foraged nectarines
    • 500ml - $12
  • 13. Jupiter Gold 6.4%

    Barrel aged golden sour ale with jupiter grapes
    • 500ml - $12
  • 14. Keowee 7.2%

    Barrel aged sour red ale with a blend of locally foraged & dried mullberries
    • 500ml - $12
  • 15. Kuningilin 7.5%

    Dry hopped golden sour ale
    • 500ml - $12
  • 16. Peach Whiskey Sour 4.5%

    Golden sour ale aged on oak staves and local peaches
    • 500ml - $8
  • 17. Muriel Red 6.7%

    Wine barrel aged ale with local muscadines
    • 500ml - $10
  • 18. Muriel White 6.7%

    Sour ale aged on local Scuppernongs
    • 500ml - $10
  • 19. Notes On Achieving Orbit 9.2%

    Bourbon barrel aged dark sour ale
    • 500ml - $12
  • 20. Revelry 1685 Rice Lager 4.5%

    A crisp southern lager, made with superior pilsner malt and carolina gold middlins, fragranced with south carolina red bay leaves
    • 12oz Can - $4
    • 6 Pack - $15
  • 21. Revelry Never Sunny 7%

    Hazy IPA
    • 12oz Can - $4
    • 6 Pack - $15
  • 22. Riverdog Hoppy Wife, Hoppy Life 8%


    • 12oz Can - $4
    • 6 Pack - $15
  • 23. Source Series Opuntia 6.2%

    Barrel aged sour rye saison with heirloom rye malt & locally foraged opuntia fruit.
    • 500ml - $12
  • 24. Southern Barrel Tropical Gose 4.7%

    Slightly salty and sour traditional Gose brewed with Mango and Watermelon.
    • 12oz can - $4
    • 6 Pack - $15
  • 25. Strawberry Farmhouse Ale 5.8%

    Barrel aged sour ale with strawberries
    • 500ml - $10
  • 26. Tickled Pink - Riverdog Brewing 6%

    Brett barrel aged ale with prickly pears and hibiscus
    • 22oz - $15
  • 27. Vale of Jocassee 6.0%

    Blended barrel-aged wild ale
    • 500ml - $9
  • 28. Wanderlust 7.5%

    Dry hopped sour red ale
    • 500ml - $10
  • 29. Whiskey Sour 4.5%

    Golden sour ale aged on lemons, limes, & oak staves
    • 500ml - $8

Red Wines

  • 1. Cabernet Sauvignon 13.5%


    This is not your typical Cabernet. In true Big House® fashion, we rejected the idea that we had to make a traditional and expected oaky cab. Instead, we did what we do best—created a mouth-watering wine like no other. Its notes of rich, black currants and hints of mocha lead into dark berries and plums

White Wines

  • 2. Moscato 9%


    A crisp, refreshing blend of juicy peaches and sweet apricots, Barefoot Moscato combines lush, fruity aromas with a bright, crisp finish that is sure to please any crowd. Finished with a tantalizing twist of lemon and citrus, Barefoot Moscato pairs seamlessly with everything from artisanal cheeses to light desserts.
  • 3. Sauvignon Blanc 12.5%


    Stone fruit, fresh peach and floral notes unfold into refreshing citrus flavors and a crisp acidity. Black Box Wines Sauvignon Blanc has herbaceous undertones with a clean, dry finish.
  • 1. Grape Ginger Kombucha

    Kombucha from Blue Ridge Brinery in Anderson, SC
    • 16oz Draft - $5
  • 2. Nitro Cold Brew

    Cold brewed coffee made with beans from Silva Coffee in Clemson SC
    • 12oz Draft - $4
  • 3. Prickly Pear, Lemon, Lime & Aloe Soda

    Made with local Timonade lemonade
    • 12oz Draft - $4
  • 4. Can of Soda

    Coke, Sprite, Diet Coke, or IBC Root Beer
    • 12oz can - $2
  • 1. Chips & Cheese

    Tortilla chips smothered in our haus made beer cheese. Add some of our haus made bruschetta for a more refreshing snack!
    • $3
    • with Bauernschetta - $5
  • 2. Soft Pretzel

    Warm soft pretzel with house made beer cheese sauce and your choice of mustard
    • $4
  • 3. Haus Bratwurst

    A brat on a bun with haus made cheese sauce, choice of local sauerkraut, and your choice of mustard.
    • $7.50
  • 4. Hummus & Pimento Plate

    Haus made hummus & pimento cheese served with carrots & celery
    • $8
  • 5. Bratzel Bowl

    A bowl of pretzel bites topped with a sliced brat, secret seasonings, beer cheese, kraut, haus made pickles, and a dollop of mustard!
    • $8
  • 6. Bauernschetta

    Crostinis served with our haus made bruschetta made with locally grown vegetables.
    • $6
  • 7. Charcuterie Board

    A collection of cured meats, interesting cheeses, house made pickles, nuts & more. Ask at the bar for what’s available this week. A small board is perfect for one & a large board is great for sharing
    • Small Board - $9
    • Large Board - $16

Updated April 4 2020 03:12 pm